Avocado On Toast With a Twist

Ingredients:

• 1 Avocado
• 4 slices of bread
• Chili flakes 1 tablespoon
• Juice of 1 lemon
• Zest if 1 lemon
• Salt
• Pepper
• Olive oil

Cooking Instructions

1. Start with chili flakes, add a touch of salt and a touch of pepper. Add some lemon zest.
2. Slice some bread, season it, do not forget about a little touch of olive oil.
3. Get the grill up to the temperature. Put the slices of bread on the grill.
4. Now, on to the avocado. Cut the avocado to quarters. Slice the quarters and put them onto the bread. Squeeze some lemon juice on bread and avocado.
5. Sprinkle chilly and pepper mixture onto the avocado. Cook this recipe with a photo!

See: Other Vegetarian Recipes by Gordon Ramsay

See: Other Breakfast Recipes by Gordon Ramsay