How To Cook Eggs | Cloud Eggs

Ingredients:

• 4 eggs
• 4 slices of crunchy bread
• Olive oil
• Salt

Cooking Instructions:

1. How to cook eggs? You will learn it from this recipe. Take 4 eggs and separate whites from yolks. Place the whites into the bowl and add a pinch of salt. Beat the whites up with a mixer until they are fluffy.
2. Take a baking tray with greased baking paper and spoon egg whites, then, flatten them a bit. Bake for 6 minutes at 180 degrees C.
3. In 6 minutes take the tray out of the oven and place the yolks on the whites. Bake for 4 minutes at 180 degrees. When cooked, season your cloud eggs with salt.
4. Put your clouds on crunchy bread. Delicious!

See: Other Egg Recipes by Gordon Ramsay

See: Other Breakfast Recipes by Gordon Ramsay