How to Make Garlic and Herb Roasted Shrimp

Ingredients:

• 20 huge shrimps
• Butter 200 g
• 3 cloves of garlic
• Rosemary 2 tablespoons
• Hot pepper flakes 1 teaspoon
• 2 lemons
• Olive oil
• Salt
• Pepper

Cooking Instructions:

1. Firstly, melt 200 g of butter in the pan, then, add 2 tablespoons of olive oil. Next, add 3 crashed cloves of garlic into the melted butter. Add 2 tablespoons of finely chopped rosemary and 1 teaspoon of hot pepper flakes. Then, add 1 teaspoon of salt and a half of teaspoon of ground black pepper. Put everything together and cook for literally 1 minute. Turn the heat off and add zest of 1 lemon.
2. Take huge shrimps and put them into oven-proof pan. Pour the sauce over the shrimps. Slice a half of a lemon and put the slices into the pan.
3. Put the pan into the oven and cook for 15 minutes at 200 degrees C.
4. When cooked, squeeze juice of a half of a lemon over the shrimps. If you do not know what to cook for dinner, cook these incredible shrimps.

See: Other Seafood Recipes by Gordon Ramsay