How To Make Fennel Sausage Frittata

Ingredients:

• 6 eggs
• 2 sausages
• Parmesan 50g
• 1 onion
• Mozzarella 50g
• Parsley 30g
• Salt
• Pepper
• Fennel seeds 1 tablespoon

Cooking Instructions

1. To start, chop one big onion and put it in the hot pan with olive oil. Season with salt and pepper, add fennel seeds.
2. Take two sausages out of the skin, cut it and add to the onion. Cook for 4-5 minutes.
3. Crack 6 eggs, give them a good mix.
4. Chop some parsley, add parmesan. Give a little touch of fresh pepper and salt. Mix with eggs.
5. Add the eggs to the onion and sausage.
6. Slice some mozzarella and add to the eggs.
7. Finish with parmesan. Bake it for 4 minutes. Cook this recipe with a photo!

See: Other Egg Recipes by Gordon Ramsay

See: Other Breakfast Recipes by Gordon Ramsay