Orzo Pasta Salad

Ingredients:

• Orzo pasta 100 g
• Pine nuts 100 g
• Rocket 30 g
• Basil 30 g
• Parmesan 30 g
• 1 lemon
• Salt
• Pepper
• Extra virgin olive oil

Cooking Instructions

1. Orzo is delicious Italian delicacy. In the boiling water place a pinch of salt and extra virgin olive oil.
2. Add fresh bay leaf and place orzo into the pan. Cook for 8 minutes.
3. For the dressing grate some parmesan, add some pepper and lemon zest. Squeeze one lemon. Add extra virgin olive oil.
4. Toast 100 g of pine nuts.
5. Drain the pasta and add it to the dressing. Add 30 g of rocket and 30 g of basil.
6. Add toasted pine nuts. Cook this recipe with a photo!

See: Other Vegetarian Recipes by Gordon Ramsay